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  • Barbeque in Las Vegas. A phrase that tends to be an oxymoron, unfortunately. Top Notch, however, gets it. We ordered the four meat plate: double ribs, pulled pork and 1/2 chicken. It came with two sides. After careful consideration, we chose the mac and cheese and sweet potato casserole....and then added the baked beans and seasoned fries for good measure. The ribs: gigantic, St. Louis style pork ribs. Ain't no sissy little baby backs in this establishment. No siree! (Forgive me...I get fired up about barbecue. Feel free to read this in a southern accent). They were perfect; juicy, succulent, a slightly crunchy bark from the dry rub. Add a little of the housemade sauce and you got yourself something so good, it'll make you wanna slap ya mama! Since I just made a reference to it, lets talk about the sauce. Usually, I'm not a sauce man and scoff at those that use such a beautiful piece of roast beast as a vehicle for some overly sweet, sodium riddled pancake syrup. The meat here is good on its own, but the sauce really takes it to another level: a perfect balance of tang, sweet and much needed spice. A sauce of any kind is meant to enhance the overall flavor of the meat, not overpower it. This heavenly nectar does just that...and perfectly well. This is exactly what I mean when I say Top Notch "gets it". On to the rest. The chicken was good...a nice bite of lean between the bites of unctuous fattiness. The pulled pork was ok. I should mention that I'm just not a huge fan of pulled pork in general. To me, it's always dry and more or less flavorless. No different here. My wife loved it though. The sides, for the most part, were on point. The fries were fries. Nuff said. The mac and cheese was creamy, rich and scrumptious. No truffles or lobster or any other froo-froo you see these days...just good ol' fashioned orangy cheesy deliciousness. Baked beans were fantastic as well with huge hunks of smoked sausage and a welcome peppery flavor. The sweet potato casserole was pretty friggin badass, but a little too sweet for my tastes. Service was friendly and homey. The decor was welcoming and vaguely familiar to the BBQ shacks of yore. Las Vegas, I'd like you to meet barbecue...Barbeque, Las Vegas. I think you guys are gonna get along great.
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