I come here every other month or so with a giant group (about 20) of friends.
Dinner here is amazing. I've been here so often I've learned that Pasta Granchio, with seafood and feta cheese and spinach, is my favorite. But literally everything is delicious, from the starting salad to the main entree to the desserts. (By the way, if you get dessert, try the cheesecake. It's rich and creamy and delightful). Service is always great too, and that's saying a lot when you have a party of 20 people.
The only thing that could use work is the decor, though some would argue that it adds to the charm of the place. It's not a "scene" place, so I never take my friends who are into a haute or fancy scene here. It's more of a place for foodies who love the hole in the wall with amazing food.