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  • Bland Bland Bland. My wife and I had the Amazing Duo chicken/shrimp (red peppers added) and Kung Pao Duo chicken/shrimp (brown sauce). The Amazing Duo was a 6/10. The Kung Pao was a 5/10. The Amazing Duo was somewhat enjoyable but still wasn't as sweet as I would have liked and some of the chicken was rubbery. The Kung Pao Duo was very, very bland. It wasn't spicy, and it wasn't savory or flavorful, even though it had celery, peanuts, and mushrooms in it. By the way, it had way too much peanuts and celery. These are supposed to complement this dish, not be a main component. I would have told the waiter about the taste, but I had started eating my wife's meal first before and he came over to check on us before I had mine. I ate a little bit of mine over the course of the night, but my wife and I practically finished hers. I told the waiter at the end of the meal how bland mine was while he was packing it up. He went and had the cook "spice" it up before putting it into the to go box. Trying it at home, it's still bland and maybe spiced from a 0 to a 1 lol. The waiter did give us free white rice to take home to eat with our leftovers. All in all, I would not eat here again, especially for the price ($18 per meal dinner) and lack of taste and quality. I would rather spend my money at Nikkis Thai Kitchen (yes, it's not Chinese, but the quality is outstanding and it's a favorite restaurant of mine.)
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