I heard about this place from a coworker and decided to swing by for lunch. I ordered the charcuterie and cheese board , knowing very well I may have to take some home. Everything was delicious but my absolute favorite was the truffle tremor goat cheese paired with a side of honey to drizzle over it. It was wonderful, my tastebuds cried, happy tears.
I think the owner was there, he was very gracious and welcoming. He explained all the items on my board. I really got the sense he had a passion for what he does.
I plan on going back after work one day soon, so I can enjoy a glass of wine with my board.