This restaurant can go either way. So 3 star it is! It's definitely spicy, everything's got a bit of a kick.
My favorites and what I would order again:
Thousand year old egg and tofu. They make it like a layered cake, alternating layers. The flavour is really good. And I like how they've made it really differently.
Oyster pancake. They make it really crispy here (ie oily) and it's also packed with flavour.
And here's what I would order only once:
Skewers. I ordered these really spicy skewers but they were cold? And not that impressive.
Pork short ribs. Not worth it
And Chinese sausage on rice in a bamboo tube.
There was a bit of a line up on a weekday.