So eight months later we decided to take the Management's invitation to come back in and see if things had changed. I did this anonymously so that the results would not be skewed.
We arrived about 7 p.m. and were promptly greeted and seated at a table of our choice. We again ordered the Torpedoes appetizer to start and it was done perfectly with crisp bacon on the outside and the brisket was flavorful. For dinner we ordered a half rack of the barbecued ribs and the parmesan crusted chicken. The chicken was delicious and the server had recommended that we choose an unofficial option of having the sauce contain a more spicy version. It was very good. No shenanigans with the tables this time and a very good time. They have evidently gotten past their grand opening issues and IMO are an excellent dining choice now.