So amazing! Went here about 10 years ago and kind of forgot about it unti I saw it on Travelzoo and thought I would give it a shot again. So glad I did because it was FANTASTIC! My boyfriend and I shared the wedge. I got the bone in ribeye and he got the filet. We were warned by our server to not overdo it on the sides since they were a generous portion. We settled on the bourbon corn and Dijon grilled asparagus. Bomb! Sticky toffee pudding was to die for! Our server was awesome too Wish I remembered his name... Josh? He could have easily oversold us on more food that we would have never finished. He was friendly, extremely knowledgeable. Gave us the perfect balance of attention and privacy. Added plus... As locals it is pretty awesome to go have a great meal without dealing with the crowd of the strip. We will DEFINATELY go again!
Only downfall (no fault of ENVY) was that I tried to make a reservation through opentable and it said nothing was available until 9. I called and easily got a table for 7:30. When we showed it was pretty empty too. Sure it was just a glitch but I am sure a limited time may discourage people especially if people are on a time crunch before a show, etc.