This place is gorgeous. The menu is full of options; however, it is way to long of a menu.
We started with the bon-bon shrimp which is a favorite of ours. The sauce it is served in is delicious, and the rice noodles add a great crunch. We then ordered the Dragon Roll from the sushi chef. For a sushi novice, it is fine. I am very picky about my sushi, so it was not the highlight of the meal for me. For our entrees, I had the Pad Thai, which is phenomenal! The presentation is beautiful and the taste is divine. My partner had the Moshe. It was decent, but I was disappointed that it came with regular soft tortilla shells instead of rice paper.
The service was great; however, a male in a Geisha outfit? Weird. Every time we go here, we enjoy great food.