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  • My family and I love getting the opportunity for an AYCE Korean BBQ luncheon or dinner when we can so we were happy to stumble across Nak Won yesterday. It wasn't too busy and two waitresses gave us lots of attention and help. I appreciated the waitress removing and replacing the grill with a fresh one when our first serving of meat got stuck to the table grill. They haven't done that at other Korean restaurants I've been to. Our waitress also brought a big pair of cooking shears and snipped the grilled meat into smaller bite size pieces for us which is a great idea. The kalbi and bulgogi were the best I have ever had, tender and flavourful. This was our first time having pork belly and spicy pork belly (call it thick bacon slices and you'll know pretty well what you're getting) and we really enjoyed them. The BBQ AYCE comes with purple rice and either miso or pork bone stew. It was our first time trying the pork bone stew which my daughter and I found rather bland but my husband enjoyed immensely. Everyone has different tastes, let's face it, so if we come here again, which we definitely will, two of us will have the miso instead. The cost of the meal is $29.99 each which is in line with what we usually pay for AYCE sushi. The thing I will remember most is our two cheerful laughing waitresses at Nak Won who were so helpful.
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