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| - Our second visit, two different dishes, and another five stars. Ho-hum, Cork and Cleaver, ho-hum. Only took two visits to spoil us.
Tonight I had The Omelette with chorizo, goat cheese, and guacamole. It also comes with potatoes (yummy, I'm sure) which this low carber had to pass on. No matter, it was the single best omelette I've had anywhere in the country, including those made by my beloved Southern California breakfast haunts.
My wife tried the scallop entree and raved. The taste I had served notice I'll be ordering that next. Can't wait, either.
As usual, Ronnie took care of us like the total pro he is and co-owner Brian Okin made it a point to say hello to us and everyone else. That, folks, is what professionals who really care about their work do when time allows.
I'm not sure Broadview Heights would have been ready for Cork and Cleaver five years ago. Heck, when I heard about it I wasn't sure it was ready now, The good news is that the area has responded and responded big. Getting four stars from the PD's reviewer--a very rare event--also helped bring people in the first time. No doubt in my mind the food, service and decor will bring them back a second...and third...
Looking VERY forward to visit number three.
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