Had lunch here on Sunday for our anniversary . Restaurant not busy. Service good. My one peeve is they don't tell u that the ice tea is bottled, so no free refills . Next time I'll ask if they have brewed tea. We had the crab cake for 13 bucks little small , but tasty. fried calmari was good. I had the broiled platter it had shrimp, scallopes and fish don't recall what type of fish w a butter sauce and a Parmesan risotto, the platter had alot of food . The wife had the Chilean seabass w Madrid sauce , she liked her dish . We had their version of banana fosters ( vanilla ice cream wrapped in a crepe topped w/ bananas and caramel and whip cream.) not bad but the traditional is better . The entrees came with a salad which was nice . Overall it was nice experience. I like it better then red lobster , but not as much as McCormack & schimicks , which was my first choice but it's closed for lunch on Sunday .