For some reason I had been avoiding having lunch here for some time, which I can now say was a mistake on my part. I recently had lunch there and the food was excellent. The gazpacho was the best that I ever had and the tuna tataki, which was accompanied by a wonderful lightly battered cucumber and avocado roll. My friend had the bavette which he said was excellent.
Both the food and service were great, however the decore could use some updating, the booths are a bit tight and it would be nice to have a bit more space to sit back and enjoy food.