Let me start off by saying everyone was extremely nice and very attentive. First of all, as soon as we sat down, the waiter brought us chips and two different dips. Which was delicious by the way. We started with appetizers. Sopitos.... chicken on top of gorditas with cheese, sour cream and guacamole. Then they served us with a small cup of soup before our main entree, which we were not expecting. Then onto our entree... chicken mole poblano for me.....DELICIOUS! Made the old traditional way. My hubby had the beef chimichanga which was deep fried and topped with sour cream. Both plates were so tasty and of course huge portions. Needless to say we will be back!