Been here a few times for lunch a few times and have enjoyed the burger, the pork chop and the fried chicken at various times. All were solid and found the servers to be friendly if a bit hip at times.
Also stopped in for dinner one evening looking for steak frites and it turned out to be a guest chef night. Looked at the menu choices and to stay. First time I have seen horse tartar on a menu outside of in France but did not have the courage (or enough to drink) to order it.
Never been disappointed by this place and expect that I will return.