Oh nom nom nom. Great hot pot for windy and chilly days. How can it get any better than personal hot pot served over a flame, with some solid Taiwanese appetizers? So far, I've tried the ribeye, clam and pork, and miso. The miso is by far the most flavorful, but I really do like the clam and pork as it's savory and gingery. Decent-sized portions. Taiwanese popcorn chicken and stinky tofu is great. The sauce for the stinky tofu kicks butt.
They have bubble tea and black/green teas. Service was really nice and friendly as well as warm. The restaurant itself is clean, bright, and modern. It has been pretty quiet both times we were there and I hope they get more foot traffic. It really is a nice place to bring family and friends.