Been here for both dinner and Dimsum. The best vegetarian chinese restaurant that I have tried so far in Toronto. Although a little bit more on the expensive side, but it is worth it if you are looking for a bit more fancy place. While the dinner menu is on the more expensive side for chinese food, the Dimsum is quite reasonable, especially for happy hour when all the small=medium=large in terms of price.
Perhaps the reason the dishes are good is that they don't try to make fake meat, and just stick to truly being vegetarian dishes. The black fungus appetizer is quite unique, and most other dishes are great as well.
The staff there are very friendly and efficient as well. I've been coming back ever since trying it out.