Wok Inn is located in an old Feedbag restaurant. The environment is extremely dated, much like it's predecessor.
The menu includes Thai, Chinese and Vietnamese dishes. Well, sort of. The pad Thai is slimy and flavorless. The pho is made with a meat broth base instead of traditional fish base. The bun is just ok. Not anything to write home about. Especially with the best stuff 15 or so minutes away. I do enjoy the Thai iced tea, but that's not rocket science.
The staff is hit or miss. Sometimes kind and friendly, sometimes patrons seemingly are cramping their lack of style.
Save your money for the good stuff.