I think I have been here over a dozen times since I moved to Toronto 5 years ago and I have never been disappointed. The service is amazing, the vibe is awesome, the food is so delicious that I close my eyes to savour it. I could eat the Singapore-style slaw everyday, and the caramelized black cod just melts in your mouth. Other faves: spicy crisp tofu, braised beef, ceviche, garlic shrimp. I wish the matchstick potatoes were still on the menu (hint - please bring them back!). It can get pricey but I've almost always gone with a group of around 10 and we have ordered several dishes to share so it is a lot less $$ than if you are only 2-3 people, and then you get to try everything! My favourite restaurant in Toronto. Best day was when Susur Lee was walking around the dining area and suggested that I sprinkle some lemon on my cod - obviously he was right and it was even more delish.