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| - Sad to say, this place has changed owners, and the quality and pride of the food has gone down hill.
I was shocked to learn the old owners just up and sold it moving back to Texas since I had just eaten there two weeks prior to them selling, and the one woman owner was so gung-ho about the new pretzel buns they were going to be introducing.
I am very curious to know why they just up and left, but needless to say, the new owner, though very nice, does not hold himself to the same fresh, unprocessed, homemade food standard as the old owner, so there is really nothing setting this place apart from other restaurants.
The new owner changed the waffle fries to seasoned waffle fries, and they are pretty gross since the old ones were to die for.
The chili is out of a can, whereas, the old owner used to make it fresh, and even the buns are different now.
It's unfortunate because this used to be my favorite place to eat, but now, it has lost its appeal to me.
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