I am a frequent customer at cafe zuppas in the east valley and have been wanting my husband to try it. Finally convinced him to go last night to the location in Avondale which is close to our home. Got to the salad stationed and ordered our salad and sandwiches. Not even a minute after we ordered my husband realized they put mustard on the sand which he ordered and asked the nice lady wearing a red shirt if he can get it without mustard. The young African American man who was making his sandwich, directly in front of us, threw his hands down on the sand which table as if he was throwing a tantrum because my husband asked for no mustard. All he had done so far was get the bread and put mustard on it. It wasn't like he had to remake an entire sandwhich. We obviously saw this and my husband said "if this is a problem I'll just eat it with mustard" and then nice lady said "no it's fine we can remake it" with a smile. News flash young man, you work at a sand which shop, making sandwiches, you get paid to do this. Everyone else was wonderful and so was the food, per usual. That employee could absolutely use some more training on customer service.