Our small group of friends had dinner here on a Thursday night; restaurant was fairly busy for a weeknight.
Food was good; very flavourful however a bit on the salty side for my liking.
We had calamari for appetizer. Portion was a bit small; tasted okay for calamari, nothing exceptional. I probbaly won't get this again in the future.
For entrees, we had:
1) pad Kee mao (basil noodles) with beef. We were happy with the choice, both noodles and beef had good flavours.
2) curry, gaeng panang with shrimp: curry sauce was delish, shrimps were too salty and not that fresh. I was disappointed with shrimps considering you have to pay extra $1 for it. I would recommend getting this with chciken instead of shrimp.
3) Thai fried rice with chicken. We enjoyed the fried rice, well flavour and very filling.
Great location, good quality, decent portions (we were stuffed), and affordable prices (price is a bit high for Thai food standard but pretty good considering the location)