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  • I've been going to The Franklin Inn as long as I can remember. Have I reviewed it before tonight? No? Oops. My friend and I were planning on getting to The Franklin Inn around 7pm. Franklin uses the No Wait app, so I put our name as we drove there. The parking lot was packed when we got there, but luckily we got a spot. Once we checked in, we had to wait another ten minutes before we were seated. We got a table in the very back of the restaurant. Our waitress was very friendly and asked if we wanted to started with some margaritas. I ordered a small frozen strawberry margarita - heads up.. their margaritas are strong. They put a least a few shots tequila in.. so I asked for half the tequila. My friend ordered a small lime margarita on the rocks. They provide chips and salsa for free - the chips are delicious - but we ordered their queso, because I had never it before. It was interesting to say the least. We got the cheddar cheese - you can also get pepper jack cheese or add chorizo to it. It was good, but not like anything I've had before. It was unique and I liked it. For my entree, I ordered the mini combination with 3 smaller portions and two sides. I ordered a chicken enchilada, a shredded beef enchilada, and a chicken taco with double rice. I asked for the Colorado green Chile sauce for the enchiladas, but they gave me a red sauce. I wasn't a fan of the sauce - a little too spicy for my liking. The rice was a little too bland. Our waitress was prompt and asked us if we needed anything. I asked for more napkins and a side of sour cream- she brought them right away. She also asked us if we wanted more margaritas with our meals. Of course, we got them. It's 5'oclock somewhere right? Overall, I enjoyed my evening at the Frank - but would definitely try something new next time around.
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