Dim sum here is by far the least interesting in town and there's no cart service - you have to order off of a small pile of menus... so no points for experience. The food ranges from bad (very greasy fried squid that comes off as freezer-grade fish and chips), to bland (most dumplings), to ok (crab claw with shrimp). Also, prices are about 20% higher than the excellent Kam Fung and the reliable Ruby Rouge (it's right next door, so... why are you here?). Lacklustre service seals the deal. Pass.