I went there on the premise of Yelp reviews, thinking we were in for a bit of a treat but I was greatly mistaken. Before we could even peruse the menu once, the server had already trotted up with the "fresh" plate, which included all of their choice cuts as well as their lobster. One word of advice guys? Keep it on ice. No one wants warm raw lobster shoved in their face before they've even had a chance to consider what they're going to have for dinner.
We took a bottle of wine to start off our meal. That was the highlight. Believe it or not, our 100$ steak arrived overcooked, and when we spoke with Management, they said 'OK' and walked away. Closing the meal, I asked if we could get a cab. They said I could call it myself. After dropping some serious change for two diners, I can say I'll never step foot in there again.