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| - I've been wanting to try this place for years now ever since the cute name (and exterior) caught my attention. And I was able to this year after my mom finally agreed that we could have breakfast/brunch there before we left Vegas and headed back home to LA. I am so glad we were able to squeeze it in! I called the night before at 11:59 pm (a minute before closing time) to make reservations for 11:30, and the lady was friendly.
We arrived early, but were quickly seated with no hassle. I asked for a seat outside and to my surprise, that was easy enough although the place was very crowded already. We were seated at the edge of the outside patio by the sidewalk. But after about 15 minutes or so, the direct sunlight became unbearable for some of our party of four. So when another outside table by us that had more shade opened up, we asked if we could move and the service was prompt. We noticed that a few minutes afterward, several tables also wanted to move because the sunlight started shining directly on many of the seats.
We each got different dishes, and they were all so delicious and tasty. My dad, who was paying for the bill, thought that the prices were reasonable for the portions. I was delightfully surprised by his comment because he typically doesn't feel portions are big enough for him to be satisfied. Haha. He had an omelette and pointed out that the pieces of turkey were uniform throughout his omelette (as in there were pieces in every bite) -- even the thinner parts, which he said is a detail that is typically not the case at diner omelettes. Hah. The omelette was as long as the plate and came with hash browns and slices of bread.
My mom (and I as well) loved the complimentary baguette that was provided a bit after we sat down. So fresh and just perfect texture! It came with jam and butter too. I tried a few bites of my sister's quiche Lorraine and it was so light and fluffy as quiche should be! It came with a small side of salad, which she said as simple as it was, tasted really good. I got the holiday special of eggs benedict with braised beef instead of ham after the waiter recommended it. Delicious! Quite possibly the best eggs benedict I've had. The homemade muffin was perfect -- crispy edges and softer center, and melt-in-your-mouth eggs. I could have had more beef, but it wasn't so little that I would complain out loud about the amount. Still very fulfilling, especially with the side of hash browns that the egg dishes come with.
The juice and tea was quite pricey to me at ~$4 each for a pretty small glass. But they're freshly squeezed and thus, refreshing as well. I was satisfied with my grapefruit juice while my dad ordered orange juice and my mom got hot tea (it was organic and came with lemon).
I would love to come back for another visit. Their scallops and steak seem amazing. Yum.
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