This place is amazing!! I would highly recommend coming here. Make sure to make reservations in advance because they're always booked.
We had the onion soup, octopus salad, & blue crab school for starters. All were very delicious.
Our entrees were the beef Wellington, & ribeye cap.
There signature beef Wellington was amazing! The steak they use from the Wellington was so soft and tender and melted in my mouth and definitely living up to its hype as for the ribeye cap the steak was so flavorful they were on point with the flavoring.
The sides were also amazing. I enjoyed the creamy spinach, & Mac & cheese.
Overall I just want to acknowledge the amazing service we received. They have hands down one of the best service I have ever received at a restaurant & I will definitely be back again!
I'm happy to have tried this place