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  • I went to this restaurant with my friend's on a game day so it was a generally packed with customer's but not to full where you have to scream to talk to your friends. The decor was pretty, decorated with many old fashioned light bulbs and pots on the wall. For appetizers everyone got the Italian style meatballs. The meatballs were cooked fine but the sauce on top of the meatballs didn't have much seasoning in it and didn't add any flavour to the meatballs but everyone else loved them so you probably will too. For main course 2 of my friends and I had the margarita pizza which was so good it wasn't overwhelmingly cheesy like some pizza's I've had and there was a perfect amount of sauce. The dough surprisingly added another taste to the pizza it had a good charred taste that tasted really good with the sweetness of the sauce. Overall one of the best pizzas I've ever had. You will probably really enjoy it so I recommend you get it. It was a 5 star pizza. One of my friends had one of the pastas, I don't recall which one but what I remember was that it was brown and it had a raw egg on it. When it came I realized it was surprisingly small. He ate the pasta in about 5 minutes, he told me that he only got 6 spoonfuls of pasta. He ended up having to share with someone who got a pizza that couldn't finish it. For dessert we got a tirimisu to share and I got a canolo for myself. The Conolo wasn't as great as some of my friends had said it was. It was just some crust with a paste on the inside. Nothing extraordinary. But the tirimisu on the other hand was so good. It was very thick and soft with some kind of powder on the top. It reminded me a lot of cheesecake. So overall it was a 5 star meal. I recommend you get whatever appetizer you like, margarita pizza and the tirimisu.
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