Very fresh, clean and ok Asian bakery downtown. As it is downtown, yes, items are much more expensive than in Chinatown but they are still good and some are very original (strawberry bun good, green tea red bean ok, ginger black sesame bun ok, sesame red bean bread very good). I would go there without hesitation if craving for a coconut bun or other type of Asian bakeries or buns in the area.
Lots of young employees always bringing some fresh items out of the kitchen in the back. I just wish their pace was a bit faster, especially the cashier (as it is quite warm inside and lining up to pay carrying a loaded tray is annoying - weak a/c and real busy pastry kitchen with running ovens in the back)