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  • This place reminds me what Sunday brunch should be -- relaxing, quiet, and delicious. It is refreshing to come here on a weekend and not have to worry about massive lines. The place was busy, but as long as you aren't coming with a huge party, you should be able to get a table no problem without reservations. It's tucked away just off King West (turn right into the alleyway in front of Morning Glory -- which also looks super-cute, will have to try that place next, although just from looking in the window, Morning Glory has a lot less seating space). There is some free parking in the back. The menu is short, with several specials (tarte, omelette, entree). I had a glass of the JK juice (freshly squeeze sweet plum juice -- something different and very tasty) and a latte. As mentioned in another review, the cappuccinos come is pretty small cups. But my latte came in a fairly large mug. My DC and I got the breakfast pastries. It's $5/pp and I don't know if they would let you share... because actually one plate would've probably been enough for both of us. You get a small croissant, deliciously buttery scone with raisins, 2 pieces of warm bread, and another 2 pieces of a sweeter, almost cake-like loaf. They were all lovely and served with a tangy berry jam and creme fraiche. If you want a lighter brunch, the pastries and a latte alone would be perfect. I also had the omelette of the day, which had potatoes, spinach, and aged cheddar. Great combo with just a hint of spiciness in the sauce around the potatoes. It came with a side salad -- boston lettuce and a fresh lemon-y dill dressing. The DC had the fried eggs and Boris breakfast sausages, which are served on top of a huge pile of JK's signature fries. Looked amazing. Service was polite and unhurried. The space is warm and inviting, like JK's other restaurants. The walls are covered in jars of preserves. All in all, an enjoyable weekend brunch experience without all the "hype" of some other places.
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