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  • Ok for a quick meal. Same concept as the other oversized wonton places - apparently this is opened by the son of the most famous one - except their wontons and fish balls are not that large. Taste is fine - just what you'd expect and just as good as the "parent location". They also offer beef brisket, which is different, and actually, pretty good (though there isn't a lot of it if you get it in a double combo with something else). No wide noodles here though, which is too bad! Veggies are good and the only side dish worth ordering. Don't bother with the overpriced fried fish skins because they do not make them in-house and they are no good.
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