I really enjoyed my experience at M&M, both times I visited I had the Oxtails smothered in gravy. If you like Oxtails or have had oxtail soup, I'm certain that these will be the best that you have had so tender and meaty they come right off the bone. The pork chitterlings are also very very good for those who eat them. If you don't eat them but wanted to try them, this would be the place to do it.
The gravy they make is also top notch. I sampled the collard greens, okra, red beans and rice and yams, all were very good. A little corn bread pancake comes out with every meal. The portions come in full and half sizes, the full sizes can probably be shared so you leave room for dessert.
The only negative part of the experience would be the climate in the restaurant during the summer months can be a little warm for some but that doesn't take away from a great soul food restaurant that is on the strip.