2.5 based on my one lunch experience so I am going to round up to 3
Four Season used to be a Shabu Shabu hot pot place but I guess with the change of the season and now it is a Sushi and Korean restaurant.
The interior is the same minus the hot pot element on the table. The menu though has Japanese item like sushi in. There are so many other sushi restaurants in the area and is Four Season good enough to compete?
Lunch special till 3:30 pm with a mixture of Korean and Japanese offering. I was in the mood for some spicy beef but sadly the waitress told me it was not available.
Tempura Lunch Bento ($9.99) Good as a lunch portion. Sadly the tempura which was suppose to be the star of the show was not too well prepared. The batter was too thick to my liking, though the shrimps were fresh.
Watermelon to end the meal was a nice touch.
The new menu now is extensive, It is as thick as a book. So maybe other items would taste better?
Service was fast and friendly. I was presented with the bill without requesting, Rude or efficient? I say just Asian efficiency.