Another yummy Korean restaurant in Chinatown! This establishment is also fairly new and just down the street from TangTangTang. Dined in once and ordered takeout over the past weekend and both experiences were good. Tried the pollack fish roe soup, seafood udon, and seafood tofu soup. While everything is V good, it's not mind-blowingly good (not that most Korean food is...). The tofu soup is better over at Miga, but still tasty.
They don't have a gajillion banchan's like some Korean restaurants, but their kimchee is DAMN good. Truly quality over quantity.
They're known for their handmade dumplings, but unfortunately, they all contain meat so I can't try :(
Our search continues for the best seafood tofu soup in Vegas!