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  • Spent Valentines here with my hubby and our bff's who are also married! We got there around 11:00pm and that was excellent because it permitted us to watch a movie first! The food was phenomenal! We had fresh oysters, the prime age rib-eye, filet mignons, shredded twiced baked potatoes, whipped potatoes, calamari, GEESH, and creamed spinach.. I am a bit ashamed because i didn't know we ate so much. Oh geez and not to go without mention they have a fabulous full bar we indulged our selves in Coronas, Cognac/ Hen-dog, and Adios Mutha F*#kas!! All tasty and got the body warming. The food was cooked to perfection and the atmosphere was great. Our server was Sarah and she was great ! The manager was rude about us being there late, but ill take that up w her boss on Monday! $430 tab plus tip close to $500 for the dinner... id say it was worth the flavors and experience!!
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