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  • I've been to a lot of restaurants... and I would have to say that this is one of the best meal I've ever had in my life! Next to Umi in Pittsburgh (yes, pittsburgh) and the Four Seasons in Florence, I'd have to say that even with being incredibly tired from the 3 all nighters (yes, the bf and i are huge BJ fanatics) we still were able to appreciate the decadence of this place. I got the foie gras to start and the lobster with the king crab ravioli. Holy crap. The foie gras was melt in your mouth and was perfectly paired with some tartness so the flavor was amazing (and i didn't get overwhelmed by all that fat!) The lobster meat was the most delicate lobster meat i have ever had. Tender and perfectly cooked, it paired wonderously with the delicious raviolis. The texture of the ravioli pasta was indescribable... I went here 2 years ago and I still remember the experience!!! Now that's what I call a memorable experience! A must-go.
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