By far the best Salvadorian restaurant In Las Vegas. It's near my workplace and I'm so glad I found this gem of a place! The pupusas are delicious, thin crust with the right amount of filling. The tomato sauce is great! I never eat it with my pupusas at other places because it's so watered down and lacks flavor. I also tried the fried tilapia meal that was simply amazing. It came with a whole crisp tilapia that tasted very fresh, fluffy rice, flavorful beans, a well dressed salad and warm tortillas. If I had one complaint it would be the horchata. It's a little watered down, so my solution to that issue is to order the tamerindo! If you are ever in that area, give this restaurant a try.