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  • If the meat here is smoked, then it certainly doesnt taste like it- with the exception of the Turkey, which is excellent. The rest of the meats that I tried (chicken, brisket and ribs) all taste like they were slow roasted in the oven. For the ribs, they were still tender and juicy, but I missed that smoky taste. Costumer service is excellent though. Just wish the meat was better. TRY: the Turkey and the green chili mac and cheese AVOID: Cornbread (dry), brisket (tough and flavorless)
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