A+ service. Awesome atmosphere (it's the old Reddstone). Great cocktail & beer selection. Amazing food. Perfect portions. Price is right for the quality.
Their Monte Cristo: Maple Brined Pork Tenderloin, French Toast, Mornay Crema, Raspberry Mostarda... One of the best things I've ever eaten.
I'm one of those weirdos who doesn't like chicken parm, but I'd eat theirs all day - fresh flavors, super tender.
Their Chef's Whim Chips & Dip was like sweet potato nachos: black beans, cilantro, gingery sauce... Hope that's the chef's whim often b/c it was bomb.
I think this is my new favorite place - we'll be back very soon!