Wicked Spoon is .... well ... wicked!!!! Meaning Wicked Good and Wicked Temptation! I saw this place on a random Travel Channel show and put this on a my "Must Go To' List while in Vegas. Pricing was $38 for weekday dinner and kicking myself for not using the 2 for 1 coupon that I got on the plane.
Decor was stunning and service was great.
The presentation was beautiful with many of the dishes coming in their own little bowls, plates or silver pans. Having limited capacity on one's plate helped to slow down the buffet mania so often experienced in casino buffets. I think the objective of the chefs was to allow the patron to sample many dishes without over-gorging.
My absolute favorite was the bone marrow .... served with thinly sliced french bread and coarse sea salt. I have never seen this dish on a buffet before and it was delicious!!!!
Other items of note:
- Prime rib YUM! You could get it sliced or on the bone
- Handmade sausage
- Barbecued shrimp with grits
- Mac and cheese bar
- Beet salad
- Duck wings
- Korean dokboki
- Ceviche
- Snow crab clusters
- Shrimp shrimp shrimp - whether cocktail or peel your own
- Too many to list
I never thought I would give a buffet a 5 star rating, but Wicked Spoon exceeded my expectations ... and my expectations were high!