During which was suppose to be our last day in Vegas, My boyfriend and I decided to stay another spontaneous night in Vegas and got a room at the MGM since he has a host here. The host was able to give us a free room along with a $35 dollar credit to any of the restaurants located in the MGM. Since we were going to eat here anyways, we thought the credit to any restaurant would be great for us.
Since I was having a sushi craving, we figured Shibuya would be perfect.
The bf and I both got the 4 course summer tasting menu for $59. Where you can choose from different items from each course.
My course was:
EDAMAME
MOZUKU SOUP - Traditional Seaweed Soup (served chilled)
SALMON AVOCADO ROLL
BLACK ANGUS BEEF TENDERLOIN -Roasted Japanese Mushrooms, Black Truffle Ponzu
ASSORTED MOCHI ICE CREAM
OMG, the black Angus beef tenderloin was DELICIOUS and my favorite part of the meal. The beef was cooked to perfection and just melted in your mouth, the ponzu sauce just made if taste 10x better.
I loved the assorted mochi, it was a nice ending to the meal. My favorite was the lychee.