Fun patio in the shade with faint but pulsing music from Harrah's. It took a while to be seated, but our server Mark was friendly and helpful. Started off with cocktails: True Ginger and Austin Sweet Tea were very refreshing! The Austin Sweet Tea was sweet - perfect for my hubby; the True Ginger had just the right bite for me. The mushrooms stuffed with spinach artichoke dip were served in a hot iron skillet with cream sauce and topped with freshly chopped Roma tomatoes and crispy onion strings. The side of fries was HUGE! Before we could ask, our server offered Ranch, BBQ and ketchup. Not the best food we have ever had, but it was a good, little indulgence as we checked out the attractions along The Strip.