We had a birthday dinner last Friday night at Hush with about 15 people. Hush for me has the potential to be an amazing restaurant. The interior is beautiful, modern and cozy. It's located on King Street right in front of the Tiff Theatres and have wonderful staff who are attentive and friendly.
The food however is another story.I ordered the lobster tacos and we found it unseasoned, had a lot of water and generally not very good. For our mains, I ordered the seafood pasta and I found that there were way to many ingredients in the sauce including brocolli and not enough fresh seafood. However, it tasted okay. My boyfriend ordered their steak and fries and found everything too salty. Their fries had kosher salt crystals on top. Our friend on the other side found the same experience with the fries but his burger was under seasoned. Overall, I think seasoning could be improved.
However, the best part of our meal was the smores dessert where they allow you to toast your marshmellows and create smore sandwiches at the table. This experience brought back child hood joy to everyone! It was great :)