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| - We ate here on a Friday night about 5:30. The place was already packed, but our party of 5 was seated immediately. Our waitress and waiter in training were great, there seemed to be a lot of staff for the size of the place. There is also a patio that you could sit on, but no service on this night. The interior is small but nice, notice the beautiful stain glass flying hound above the door. We ordered beers that came out promptly (there is quite a list!) and then 2 perch dinners, a cod dinner, a patty melt, and an atomic sausage all with fries. Our food was also delivered promptly and was above average. Impressed on all the local ingredients used on their menu. Just a few negatives - hard to have a conversation because of the acoustics. It was also very cold, not sure if this was an A/C vent or the door opening and closing to the patio. Cole slaw served with fish pretty blah, none of us ate it. Other than that an enjoyable experience and we will definitely return. Previous reviewers that had poor service should give it another try. Oh, and they kept my water glass full, always a good thing for me.
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