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| - This restaurant has recently changed hands, and for the best. I originally tried Sylantro a few times over a year ago when it first opened and was underwhelmed. I decided to give the place another shot several days ago and what a difference! New owners, new decor, and most of all, new menu. I tried the pho, which was excellent, and stands up with the best in the city (and I've tried them all). I returned the following day and started off with the spring rolls, served with an amazing peanut sauce, that were so fresh they practically melted in my mouth. For the main course I had the pork chop plate, which turned out to be the best example of that dish that I've had yet. The meat was perfectly grilled, with a mound of rice topped with a fried egg and two very tasty pork cake wedges. Overall it was a delicious meal.
The establishment itself is very clean and attractive. The service was first rate and the people very friendly. I would very much recommend this restaurant and also urge those who tried it under its original ownership, and were disappointed, to give it another try.
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