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  • 5 stars for authentic, home-style Mexican food in the 416. I've passed by this nondescript bakery/grocery store/money transfer outlet many times without giving it much thought. Add to that, they advertise that they sell Injera! Talk about a cosmopolitan hodge-podge! My mind made up, I walked in one Sunday and asked the guy at the cash if they sold tacos; he pointed me towards the space at the back: an elongated stretch of chairs and tables where a few people were noshing. I've been back since, for their exemplary, clean Mexican cooking. The first time I went, I managed to order (I don't speak Spanish) the carnita tacos. The delicious, flavored shredded pork came in a plate; the heavenly fresh, warm, soft and pliant tortilla shells ( about 6-7) came wrapped in a warm towel and accompanied by a bowl of tres spicy salsa and lime, onions and cilantro. I had a great time playing around with the ingredients to make delicious tacos. The meat absorbed the flavor of the onions, salsa and lime perfectly. I wasn't too chuffed about the cilantro though. I was absolutely stuffed and very content by the time I was done eating and. Really amazing tacos on Bloor! All this food for just $12! My second time around I ordered the chicken in adobo: moist quarter chicken smothered in adobo sauce, with a side of beans, rice and garden salad. This dish was also accompanied by a pile of warm, fresh tortillas wrapped in a towel. I was in a heavenly food coma after this meal as well. My bill came to a paltry $10. The servers are sweet Spanish speaking ladies who are attentive and fast workers. The owner is a great guy as well: the first time around he allowed me to come back to pay for my meal since they don't accept credit cards (only cash or debit). The food is consistently delicious, always fresh and a slice of Mexicana in the west end! I am going to keep going back until I've tried everything on their menu. And then some.
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