Went here for Thanksgiving dinner. It was empty of course but who eats seafood on Thanksgiving anyway, besides for my family? They had a special turkey dish to accomodate those who wanted a traditional meal.
I ordered & shared the clam bake which consisted of dungenous & snow crab, manila clams, sausage, potatoes, & corn for about $25. It was definitely worth it but I've tasted better clam bakes before.
Our waiter was pretty slow. He forgot to put in our order for oysters. Apparently this restaurant is known for their oysters so I wanted to try some atleast but that didn't happen. He also didn't give us utensils. We pretty much had to wave him down if we wanted something. Pretty bad considering we were basically the only table there.