rev:text
| - Looking for a romantic dining experience with below average food? Here it is.
We were excited to try this place because we'd heard about the patio seating overlooking a lake, romantic lighting, and even an outdoor fire pit.
But as we were being seated, we noticed the restaurant was almost empty. Not a good sign. It took a while for a server to approach our table. When we asked to see the prix fixe menu, he seemed annoyed. We decided against ordering from the prix fixe menu anyway, because it was solely Irish food designed to commemorate St. Patrick's Day, even though we were there a week or so after the holiday. It took another long while to actually place our food order. I also asked for an ice tea refill, which never came. This is not the kind of service you'd expect for a "fine dining" experience.
As for the food, after our salad course, we were presented with a complimentary amuse bouche which was a little bit of olive oil, cheese, and a cherry tomato, served stylishly in a shot glass (see pic). This seemed like a promising way to start our meal. My husband had the filet and he said it was good. I had the pork chop and it was awful. Most of it was grizzled fat, and when I could find a pocket of lean meat, it was dry and flavorless. I'm usually not one to complain, but the meat was so tough, I had difficulty cutting it, even with a big steak knife. I should have returned it, but I didn't want to make a scene in such a beautiful environment. I regret that decision.
Yes, the patio setting is lovely, but given the poor service and sub-standard food, we won't be returning
|