We came here around 10pm on a Friday night. Our server, Bobby, was very attentive and kept bringing us refills of the delicious pumpernickel bread that Outback always provides complimentary during meals.
Neither my mom nor I ordered steak- that's blasphemy at a steakhouse, I know! We both ordered the Sweet Chook O' Mine (grilled chicken sandwich) with fries. We agreed it was one of the tastiest chicken sandwiches ever. It was very juicy and was covered with Swiss cheese and bacon. We also each ordered salads - I had the House salad for $2.99 and she ordered
the Signature Chopped Salad for $3.99.
The reason why I am not giving this place 5 stars is because the luster of Outback has just dwindled over the years - and for valid reasons. This place was pretty dead for a Friday night. I used to visit Outback all the time when I was a kid. The Aussie Cheese fries appetizer used to be HUGE - now it is much smaller and the price has gone up. The same goes for the Chocolate Thunder from Down Under dessert. It used to be a humongous dessert to share. Now it is a lot smaller and is much more expensive. I glanced at the dessert menu and it seemed that most were $6.99 - I know they aren't huge slices of cake either. There are much trendier and better options in Dilworth to go to if you want a nice dinner, so it doesn't surprise me that this place never seems to be that crowded.