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| - Dim sum is the best here, once you manage to get in :) The dishes are creative, large and elevated above the typical dim sum dishes, both in quality and in presentation. Typical dishes like har gow, siu mai and rice noodle rolls are about what you'd expect, but bigger than most places. It's the other dishes that are really creative and interesting, although some are more tasty than others, so make sure you like all the ingredients :)
Comments about the wait and parking are justified, so come with measured expectations there. The level of service depends on how busy it is (they should really hire more people for the rush). If you're going to go, be there early on a weekday (the morning deal makes it a lot more affordable), and expect to wait if you get there after 9. And if you get there before it opens, it really is a free-for-all to grab a table...so be prepared for that :)
Overall, one of the best places for dim sum in the city. Just manage your expectations for all the other challenges that come from choosing to eat here :)
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