Romagna Mia is one of my favourite Italian restos in Toronto. So much so, I celebrated my big 3-0 there. (crap - there i go showing my age again...)
Their homemade pasta is the draw here. It is definitely not for anyone following a low carb diet.
I admit: I'm a creature of habit. When I find something I love, I stick to it and I walk away with a happy tummy. They used to have something called 'strobaferba' (i'm sure i slaughtered the spelling) a seafood pasta dish - HEAVEN. It's been replaced by Maltagliati del Pescatore ($18) which is a very worthy replacement. The Pasta e Fagioli (with shrimp and calamari - $9) is also fantastic.
Top it off with the AMAZING Panna Cotta with candied figs ($8) and it's my idea of a perfect Italian meal.
The look and feel of the space is a bit old-school... definitely not one of the trendier restaurants in the city. But if you're looking for comforting pasta and some good old-fashioned carbs, Romagna Mia is a good place to turn.